Sunday, February 5, 2012

Menu Plan Monday: February 6


Last week was a monster and the blog was neglected.  I was busy finishing up a big work project and taking care of 3 sicks kiddos while Will was out of town all last week.  Now that he is home, we are all on the mend (I hope)! 

I tried two new recipes from Pinterest last week.  Both were good.  Cinnamon-swirl banana bread and Chococolate Chip Cookie & Oreo brownie bars.

Here is the menu plan for this week:

Monday: Spaghetti Casserole, salad, garlic bread

Tuesday: Pecan crusted salmon (minus the flax seed and olive oil.  Bake in oven at 400 degrees for 15-20 minutes instead of frying in olive oil), wild rice, steamed broccoli

Wednesday: Chili, fritos

Thursday: Slow cooker chicken fajitas (FYI, this blog has some of the best South Beach Diet/low-carb recipes), spanish rice, black beans, chips & salsa/guacamole

Friday: Crispy pork chops, oven roasted sweet potatoes, green veggie

Saturday: leftover spaghetti casserole

Sunday: Leftovers buffet!

Check out Laura's blog for more Menu Plan Monday.

2 comments:

BerryMorins Bits & Tips said...

It's rough when your little ones are sick.
Delicious!
Have a yummy and wonderful week.

Lori said...

Looks good!
Have a blessed week!